Food Service Jobs

Restaurant Cook Are you an experienced line cook that works well in a challenging, fast-paced business among a friendly team of people? Look no further! Join IHOP, a well-known family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training p

Position: Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983, and

Do you enjoy a fast-paced work environment? Do you enjoy being part of a team? Do you believe great food makes life better? If yes, then Centro Restaurant Group is looking for you to join our team at Hippo Pockets South Minneapolis. Why Centro Restaurant Group (Hippo Pockets)? Food and drink with in

Join our team at Nick and Jake's as a Dishwasher and play a crucial role in maintaining a clean and efficient kitchen environment. Operate dishwashing equipment, clean and sanitize dishes and utensils, and assist with basic food preparation tasks. Ensure compliance with food safety regulations, main

Restaurant Manager A successful, experienced, and passionate Restaurant Manager who will lead the operations of our FLAGSHIP farm-to-table dining experience. Rooted in sustainability, seasonality, and local sourcing, this role is ideal for an experienced manager who understands that exceptional hosp

Job Overview: The Catering & Restaurant Head Chef is responsible for overseeing all culinary operations within the catering and restaurant divisions. They lead the kitchen team, develop menus, ensure high-quality food preparation, maintain food safety standards, and manage costs to deliver exception

Here at Triple Creek Ranch, we want to make guests feel like they are in a Montana getaway and want our employees to help us give that experience to them. We want qualified candidates who enjoy a fast-paced work environment and paying attention to the small things to make guests overall experiences

We are looking for an experienced Head Pastry Chef to prepare a variety of desserts, pastries or other sweet goods. Your skill in baking high quality treats should be matched by your creativity to develop amazing new tastes and recipes. The ideal candidate will be well-versed in culinary arts with a

Pay rate: $18.45 per hour paid weekly Paid benefits: Time off, health and wellness and pension fund Three shifts available - Breakfast (varies between 5-9AM), Lunch (varies between 10AM-2PM) or Dinner (varies between 3:30-9 PM) Position Summary Food Service Worker works under the direction of

Dishwasher Job Title: Dishwasher Reports To: General Manager FLSA Status: Non-Exempt Summary: A dishwasher cleans dishes and ensures they are clean and sanitary. Restocks clean dishes to be used again. Essential Duties and Responsibilities include the following. Other duties may be assigned. Washes

Join Our Team as a Line Cook! Are you passionate about cooking and creating unforgettable dining experiences? Do you thrive in a fast-paced, team-oriented kitchen environment? The Randall Oaks Golf Club is looking for enthusiastic and dedicated Line Cooks to prepare delicious meals, maintain kitchen

This posting is not for an immediate vacancy. We are accepting applications for future opportunities. DESCRIPTION: All BOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shif

About the Line Cook position We are seeking an experienced and dedicated Line Cook to join our company. You will be aiding the Executive and Sous Chefs. You will also focus on improving customer satisfaction. Line Cook responsibilities are: Assisting with minor preparation of foods such as vegetable

Our franchise organization, , is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention to freshness, speed, cle

Job Description Position Title: Cook Summary: Prepares food to order specification and according to recipe, procedures, quality, and speed level requirements. Essential Duties and Responsibilities Prepare food items according to our standards of quality, consistency and time lines. Ensure compliance

Description NextGen Hospitality Solutions is on the lookout for an Executive Kitchen Manager to lead our Scratch Kitchen in Holly Springs. This full-time, on-site position offers a unique opportunity to craft exceptional dining experiences while managing a team of culinary professionals in a vibrant

We are hiring an experienced Asst Restaurant Manager for a reputed restaurant group in Kuwait. Key Responsibilities · Assist in managing overall restaurant operations and daily activities · Supervise front-of-house staff and ensure smooth service operations · Ensure high standards of customer servic

Do you like to work within your own space and be 100% responsible for your job duties? Are you a clean Freak? Are you super organized and enjoy working in a fast paced environment where your job is the most important job in the restaurant? Apply to Golden Corral's Dishwashing position!The Utility Pe

WOULD YOY LIKE TO BE PART OF A FAST – GROWING ORGANISATION? JOIN US AS OUR NEW COOK AT HOLIDAY INN EXPRESS NORTH RIVERSIDE. ABOUT ODYSSEYWe are The Odyssey Hotel Group, Europe’s most ambitious hotel operator and the team behind many famous global hospitality names. We partner with Marriott, IHG, and

Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from sta