Food Service Jobs

SUMMARY The Niemann Harvest Market Butcher Shop Meat Clerk duties include but are not limited to providing excellent customer service, weighing, wrapping and pricing meat, gaining product knowledge, rotation of product, merchandising, controlling shrink and working in a safe manner while fostering t

Command Our Kitchen: Executive Kitchen Manager Cordova, TN | Competitive Salary + Bonus Ready to lead a busy, energetic kitchen team? This high-volume casual dining operation needs a seasoned kitchen leader who thrives in fast-paced environments. You'll oversee all food production, mentor a talented

Now Hiring: Full-Time Lead Cook Grand Traverse County Jail | Traverse City, Michigan Join the Tigg's Canteen Services Team! Are you an experienced food service professional looking to take the next step into a leadership role? If you're dependable, motivated, and enjoy working in a fast-paced, struc

King's Fish House wants to "Welcome You to the House that Seafood Built". With our embodiment of hospitality from the heart and spectacular seafood dishes to delight our Guests, come join our world-class team! Competitive hourly rate $18 - $23 / hour depending on experience. We keep it reel! Free sh

This position is located at Ursinus College with Parkhurst Dining. We have full time and part time schedules available. The schedule is 3PM-9PM, any day of the week. The pay rate for this position starts at $15 / hour. Dishwasher - Parkhurst Dining Are you looking for a values-driven environment wit

Part-Time Line Cook I | Useless Bay Golf and Country Club Create menu magic and make hungry people happy. Showcase your skills by preparing new menu items and daily preparation requirements, providing guidance to line cooks, conducting inventories, and ensuring sanitary and well-maintained food prep

Responsible for creating a consistent quality product and culinary experience, while also providing exceptional customer service, presentation, and a clean and safe eating environment.Monday - Friday 7am - 3pm

Naked Farmer is a pioneering farm-to-table restaurant group with multiple locations, cooking and serving scratch-made, healthy, and affordable meals. Our restaurants celebrate the seasonality of vegetables and the spirit of innovation, striving to create a sustainable food system that strengthens th

POSITION SUMMARY The Cook is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports a la carte and private event food production. In addition, s/he maintains consistent food preparation and plate presentation for a la carte venues

Join our Movement and Champion Restaurant Culture! 💚 At TheFork we believe that the best things in life happen around the table. As the leading restaurant booking platform in Europe, we connect the broadest community of loyal diners with the world’s favorite restaurants. Powered by innovation and a

Our client is a renowned fine dining restaurant in Malta, specialising in premium steaks, exceptional cuisine, and an outstanding wine selection. They are committed to delivering an elevated dining experience through impeccable service, attention to detail, and genuine hospitality. Position Summary

About us De L’Europe Amsterdam is one of the most iconic five-star hotels in the Netherlands, located in the heart of Amsterdam. Our culinary offering spans the All-Day Dinning, Events, In-Room Dining and Bars. Each with its own character, together forming a broad and varied operation. We are lookin

SUMMARY The Niemanns Deli Cook duties include but are not limited to providing excellent customer service, cooking recipes, gaining product knowledge and working in a safe manner. ESSENTIAL DUTIES AND RESPONSIBILITIES Delivers superior guest service and ensures absolute customer satisfaction Follows

This is a new account located Haddon Heights, and we are looking for someone that is going to give the account love and attention it deserves. In this role you will be overseeing a kitchen staff of 2 and managing ordering and inventory of products as well as some additional administrative tasks and

About Ascension Coffee At Ascension, we seek out the most beautiful coffees in the world, delivering wonder and delight in every cup. We are dedicated to sourcing coffee responsibly, with a focus on supporting women farmers. Our coffee is carefully roasted to accentuate its unique qualities, and we

COOKS-PREP COOKS APPLY: ONLINE: (www.raffertys.com/careers) TEXT2APPLY: raffertys to 85000 Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history, a “made-from-scratch” menu, and that promotes a Friendly and Professional work environment. Rafferty’s Restaurant & Bar

Benefits: Health insurance Paid time off Vision insurance 401(k) 401(k) matching Dental insurance We are seeking an exceptional Restaurant Manager to guide The Line DC to its fullest potential. This is a pivotal leadership role for an individual who leads with integrity, vision, and a commitment to

Loisium Hôtel & Spa en Champagne Entité phare et déjà implantée en Autriche, LOISIUM est désormais présent en France au cœur de sa mythique région Champenoise (Mutigny 51) Au LOISIUM Hôtel & Spa Champagne, il y a 101 chambres et suites décorées avec raffinement par des designers français de renom où

We are seeking an experienced and passionate Restaurant Manager to lead our teams and uphold the exceptional standards of Ferilli’s Hospitality Group. The Restaurant Manager will oversee all aspects of restaurant operations, aiming for the highest service level and ensuring the highest quality of fo

Join a Culinary Team That Sets the Standard Jonathan’s Landing Golf Club is seeking a Restaurant Chef to lead culinary operations within our Pub Restaurant. This is a hands-on leadership role for a passionate culinary professional who thrives in a fast-paced, high-quality club environment and is com