Location: West Point, NY Hours:Sunday 10:30a-5p/Mon 5:30a-2p/Wed 11:30a-6p ( Part-Time 2hrs per week) Rate: $23.86/hr VERVIEW OF PRIMARY RESPONSIBILITES: Primary responsibility will be to prepare large quantity, high quality food for a military based facility according to their standards. Prepare me
Diriger l'excellence culinaire au sein d'une institution de prestige Faites le saut dans la cour des grands en rejoignant le Fairmont Le Manoir Richelieu, un établissement emblématique du groupe international Accor. Ce poste est une véritable vitrine pour votre talent : vous orchestrerez la gastrono
Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we’ll take care of the rest! The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let us help you reach your full potential
The Driver and Utility Worker plays a vital role in supporting daily dining operations by transporting food, supplies, and equipment between campus dining locations while assisting with back-of-house responsibilities. This position ensures that all retail outlets receive the products and resources n
Essential Duties and Responsibilities: Prepare menu items according to Johnny Carino’s recipes, plate presentations and specifications within cook time requirements Read food order slips or receive verbal instructions as to food required by Guest and prepare and cook food according to instructions O
Chef, Kosher Dining (Part-Time, Academic Year Calendar) Hillel at Kent State University Role Overview The Chef is an integral member of the Hillel at Kent State University team, eating welcoming dining experiences that support Jewish student life. This position oversees kosher meal preparation, kitc
While we are accepting all applications, we are looking for candidates that can work opening and closing shifts. Dishwasher - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relat
Voor een nieuw horecaconcept in Blaricum zoeken we een Chef de Parti die wil knallen vanaf dag één. Volgende maand openen we de deuren van deze nieuwe hotspot, 7 dagen per week geopend voor lunch en diner. Jij draait jouw eigen partie, bewaakt de kwaliteit en zorgt samen met het team voor een strakk
The placement opportunity includes the following departments and positions: Department: Orientation Position: Orientation Duration: 0.5 month Job Description: You will receive orientation to the company and local community and includes learning about our company’s customers, culture, business strate
IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley terminology, plating, menu items and procedures according to company standards. IHOP Cooks are expected to
Nutri-Serve is searching for a cook manager to join our team in the Moorestown School District. Enjoy being home for holidays and summer! Nutri-Serve is growing and we have an exciting opportunity for an experienced Assistant Manager in a busy K-12 Dining Services setting. We are seeking an individu
Service Excellence. Performance. Integrity. Teamwork. Consistency. Innovation. Our Cooks create culinary experiences for our guests that they remember long after their vacation is over. You will prepare carefully crafted dishes with local ingredients whenever possible with elevated standards of qual
Horace Mann is seeking a dependable and energetic Line Cook to join our culinary team. In this role, you will be responsible for preparing high-quality food while maintaining food safety standards, kitchen cleanliness, and operational efficiency. The ideal candidate is passionate about food preparat
🏢 Veo Worldwide Services 📍 Sousse Dans le cadre du renforcement de notre pôle comptable, nous recrutons un(e) Team Leader Comptabilité maîtrisant le cycle complet de comptabilité et disposant d’une solide expérience dans la gestion d’équipes. 🎯 Mission principale Planifier et superviser les activité
Handles and prepares food for service to guests and crew according to the company’s menus and recipes.
Job Description Job Title: Food Service Cook Department: Operations Reports To: Store Management Exemption Status (FLSA): Non-Exempt Job Summary: The Food Service Cook is responsible for preparing, cooking, and presenting Krispy Krunchy Chicken products in accordance with company standards and food
WingHouse Bar + Grill, known for great food and atmosphere since 1994, is looking for talented Kitchen Restaurant Managers for our growing markets. We currently have 16 locations in the state of Florida. The company is projecting growth in the next several years affording the best restaurant manager
GENERAL PURPOSE OF THE JOB This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Each HOH team member is defined by extreme standards & discipline that produce 100% Food Quality, Sanitation & Safety. THE UNIFORM · Clean TP black hat facing
Position: Dishwasher- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983
At Hard Rock Hotel Malta, our kitchens are driven by performance, consistency, and character. As Head Chef ( – Greek Cuisine), you will take full ownership of a dedicated culinary concept, leading the kitchen team and delivering authentic, high-quality dishes that reflect both tradition and Hard Roc
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