Overview Cook Boston Pizza CrossIron Mills is hiring Experienced Cook to join our kitchen team. We are looking for reliable, hardworking individuals who thrive in a fast-paced environment and take pride in preparing great food. Requirements: Ability to work efficiently in a fast-paced environment St
Restaurant Manager - Lead a High-Volume Casual Dining Team Fayetteville, NC | Competitive Salary + Bonus Ready to run a thriving restaurant operation? We're looking for an energetic Restaurant Manager to lead our bustling casual dining restaurant in Fayetteville, NC. You'll build a high-performing t
To produce an outstanding guest experience within the outlet concept by managing a service team in cooperation with the culinary team.
The Food Service Worker is responsible for food preparation, cooking, cleaning, stocking, organizing, and providing excellent customer service.
For over 25 years, the Water Grill has sated the palates of seafood lovers in Southern California. Hailed as "the best seafood in Southern California" by the internationally recognized Zagat Guide, Water Grill consistently offers dazzling fish preparations of superior quality and freshness. Here's W
Our franchise organization, Maxfield Management Group, is currently seeking energetic, friendly individuals to join our team! The Baker has the important responsibility of preparing yeast rolls, cakes, pies, specialty desserts and other freshly baked products. The Baker always pays special attention
Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we’ll take care of the rest! The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let us help you reach your full potential
Join Our Culinary Adventure as a Kitchen Manager at Carolina Ale House! Are you a kitchen whiz with a passion for culinary delights and a knack for leading a team? Carolina Ale House is on the hunt for an energetic and skilled Kitchen Manager to become the heartbeat of our kitchen in Greenville, SC!
The pay range for this position is $14 - $15 / hour, depending on experience. This position is located at our Collier Township restaurant. Cook - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can
DISHWASHERS APPLY: ONLINE: (www.raffertys.com/careers) TEXT2APPLY: raffertys to 85000 Rafferty’s Restaurant & Bar is a full-service restaurant concept with a 40-year history, a “made-from-scratch” menu, and that promotes a Friendly and Professional work environment. Rafferty’s Restaurant & Bar offer
COOKS-PREP COOKS APPLY: ONLINE: (https://apply.jobappnetwork.com/raffertys-double-dogs-chowhouse) TEXT2APPLY: Text doubledogs to 85000 Double Dogs Chowhouse is a full-service and established restaurant concept, a “made-from-scratch” menu focus, and that promotes a Friendly and Professional work envi
Originally founded in 1991 as Harlem RBI, DREAM has grown to annually serve more than 2,500 youth across East Harlem and the South Bronx through a network of seven PreK-12, extended-day, extended-year DREAM Charter Schools and community sports-based youth development programs. Through our commitment
This job is for our location based in Regency Square in Stuart. Earn $20 to $30 per hour, inc. Tips based on Shift Our Servers are key to creating this exceptional guest experience. They provide a warm and friendly experience while being fast and efficient. We offer our team memb
Position: Prep Cook- Part-time and Full-time opportunities available! Status: Non-Exempt Hourly Job Classification: Food Service At Hoss’s Steak & Sea House, our mission is simple: Excellence. The commitment we put into achieving this goal has made Hoss’s “Where Your Family Wants To Eat” since 1983,
Naked Farmer is a farm-to-table restaurant serving seasonal vegetables. We are a multi-unit restaurant group looking to build on a culture of driven curiosity and ambitious innovation, finding and implementing new solutions to offer a simple, healthy, affordable meal. Our mission is to build a bette
Cook, Food and Nutrition Services Department: Food & Nutrition Services Location: High Tech Mesa Campus Reports to: Production Manager, Food & Nutrition Services Supervisor’s Superior: Director, Food & Nutrition Services FLSA Classification: Non-exempt, Classified Full-Time/Part-Time Status: Full-Ti
DISHWASHER BUSSER Do you thrive in a challenging and fast-paced environment, working alongside a friendly team of individuals? Look no further! Join IHOP, a renowned family dining restaurant with over 65 years of operating experience. From day one, you'll embark on an enriching training program, fam
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our cust
Kitchen Manager Job Description Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and standards. Provide direction to kitchen employees, ensuring the execution of all employee duties. Set reg
Overview Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from sta
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