Food Service Jobs

PRODUCTION TEAM LEADER – NIGHTS Position Summary: Responsible for meeting plant targets for safety, quality, efficiency and cost reduction. Essential Job Functions: Leads a production team emphasizing teamwork, safety, training and discipline.• Assist in the development of standardized work procedur

Pay Range: $19.50 - $19.75 per hour (Non-exempt) Location: MONROVIA, CA (On-Site) Who We Are: 7 Leaves Café isn't just your average coffee shop. We're a passionate community dedicated to enriching lives through authentically crafted beverages and a warm, inviting atmosphere. Founded in 2011 by a gro

Be a part of your Local Hometown Favorite. You bring your great attitude and readiness to learn, and we’ll take care of the rest! The Ninety Nine is committed to growing our talent from within through our Rising Star Internal Leadership Development Program. Let us help you reach your full potential

Benefits: Opportunity for advancement Training & development Employee discounts Location: 18600 Woodinville-Snohomish Rd, Suite 100, Woodinville, WA Type: Full-time, hourly (overtime eligible) Schedule: Mix of opening, closing, and weekend shifts. Holidays as needed. Position Overview Your role is t

Keyloop bridges the gap between dealers, manufacturers, technology suppliers and car buyers. We empower car dealers and manufacturers to fully embrace digital transformation. How? By creating innovative technology that makes selling cars better for our customers, and buying and owning cars better fo

Role Summary Terrain Café is a chef-driven, garden-to-table restaurant that celebrates seasonal ingredients and the art of gathering through thoughtful menus and warm, welcoming spaces rooted in craftsmanship and heartfelt hospitality. We are seeking a skilled and motivated Line Cook to join our dyn

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” Restaurant General

Want to make a meaningful difference in peoples’ lives while earning a competitive salary? At Jushi Holdings Inc. ”) (CSE: JUSH) (OTCQX: JUSHF), we are shaping the future of the cannabis industry, the fastest growing jobs sector in the U.S. The Assistant Store Manager will be responsible for the day

Department: Intercollegiate AthleticsClassification: Cook 1Appointment Type and Duration: Regular, OngoingSalary: $18.06 - $23.88 per hourFTE: 1.0 Review of Applications Begins October 19, 2026; position open until filled Special Instructions to Applicants Please provide a resume that clearly outlin

Steven's Bar-B-Q Restaurant is hiring an experienced Cook for our Markdale, Ontario location at 195 Toronto Street South. This is a permanent, full-time position paying $20.00 per hour, 40 hours per week. Language of work is English. Please note there are no benefits associated with this position. R

A DAY IN THE LIFE If you enjoy working in a fast-paced, casual food environment and you’re ready to work hard, we would love to have you join our team. Our Prep/Back of House position is the perfect way to start (or continue) your career and gain valuable experience in customer and food service. Our

SUMMARY The Niemann Harvest Market Assistant Bakery Manager/Bakery Manager Trainee assists in the managing of department operations including but not limited to maximizing gross margins, ensuring sales production, controlling inventory, ordering and expenses, gaining product knowledge and has the de

Our client, a well-established Italian restaurant in St. Julian’s, is looking for an experienced and motivated Restaurant Manager – Italian Speaking to join their team. The ideal candidate will have strong restaurant management experience, excellent communication and leadership skills, and a genuine

The Food Service Worker prepares and serves attractive and nutritious meals in a friendly, efficient and clean atmosphere and maintains related paperwork accurately and completely. Must be a TEAM player, in order to accomplish the end result, whether it be in preparation, service or clean-up. Essent

Dishwasher - Eat'n Park Are you looking for a values-driven environment with opportunities to learn and grow? Do you want to join a fun, supportive team where you can build lifelong relationships? At Eat’n Park Hospitality Group, we’ve been creating smiles since 1949—one guest, one meal, and one tea

Job Summary: The Breakers Cook II role is responsible for safely and efficiently preparing high-volume food orders in a professional and team-oriented environment. The ideal candidate must be able to execute and follow established recipes while adhering to required food safety regulations. Additiona

Qui est Georges ? Je suis le majordome des super-héros du quotidien ! Avec ma tribu de georgiens, nous révolutionnons l’entretien des vêtements professionnels et EPI grâce au numérique. J’ai pleinement intégré les opportunités et défis du monde moderne dans le domaine industriel du lavage de vêtemen

Reports To (Title): Market Leader Department: Field Operations Job Summary: The Church’s Restaurant General Manger is passionate about providing our guests a high quality, value oriented dining experience with friendly, quick, accurate service in a clean and safe environment. The RGM is responsible

ASH Hotels designs, develops, owns and operates a very special collection of properties. In our world, a hotel is much more than a destination to meet, dine, or sleep. Rather, it is a dynamic site of imagery and emotions, interactions and sensations manifesting within the walls of a beautifully rest

$22- $24/hr. Must be available to work nights and weekends. About You: You are comfortable working in a chef-driven, professional kitchen where high standards, precision, organization, and teamwork are part of the everyday experience. You take pride in your work and understand that thoughtful prepar