Food Service Jobs

UPSA, entreprise de taille intermédiaire (ETI), s'appuie sur ses 1900 collaborateurs et sur 90 ans d'expertise au service des patients et des professionnels de santé. Notre site industriel implanté à Agen dans le Lot-et-Garonne, l'un des plus importants du secteur pharmaceutique en France, est au cœ

Description The Executive Kitchen Manager or as we call them, the Chef de Cuisine (CDC), at goop kitchen will be responsible for overseeing the daily culinary operations of the kitchen, ensuring the preparation and execution of high-quality dishes in line with our clean, health-conscious standards.

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” The Taco Bell Team

RESTAURANT TEAM MEMBER $17.13 – $22.50 per hour This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc., will be your employer if you are hired. The independent fr

Summary/Objective The line cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is responsible for appropria

Join the largest delivery-first restaurant group in the United States! Location: 6120 Kansas Ave NW, Washington, DC 20011Salary: $79,000 annually plus a competitive benefits package. Benefits Performance-based bonus program, with profit share Career development, education, and growth opportunities M

Overview Kitchen Utility Position - Per Diem RiverWoods is currently seeking a per diem dishwasher/ kitchen utility worker to join our culinary team and contribute to our resident-focused community. You’ll enjoy meaningful work in a safe, fully vaccinated environment where you can make a difference

Overview Presbyterian Villages of Michigan, a premier senior living services non-profit organization, has a great opportunity to join our team at The Village of Westland as our Lead Cook We invite you to help us create new possibilities in quality living for the seniors we serve. Why work for us? Ou

Overview Margaret's Cafe and Bakery Cooks are responsible for achieving all standards for basic food preparation, cooking and presentation of menu items. Cooks are assigned to a primary outlet but may be required to assist in other outlets when needed or at special events. Margaret’s Café and Bakery

Lead Cook, In-School About the Role Join a fast-paced, high-volume kitchen where your culinary skills make a difference every day! As the Lead Cook, you’ll be part of a 3–5-person team preparing over 1,000 fresh, made-from-scratch school lunches that meet Red Rabbit’s high standards for quality and

Benefits: Health insurance Opportunity for advancement Paid time off Training & development 401(k) Bonus based on performance Employee discounts BE A PART OF OUR SUCCESS! Benefits & Perks: Educational Assistance with DeVry University with complimentary laptop** Immediate Family Members are also elig

LONDIS Our Lady's Island , Co. Wexford require a part time Confectionary Baker to join their amazing team. MAIN PURPOSE OF POSITION: To operate within the bakery department efficiently, effectively and hygienically to ensure customer satisfaction at all times with the highest standards of service an

Pay rate: $20.50/hr plus shift differential for weekends and nights REPORTS TO: Dining Unit Manager SCHEDULE: On Call Schedule may vary according to departmental and Academy needs. Weekend and night shifts are integral to this position; flexibility is required. *Essential Personnel Pay Group Type St

Pastry Chef - PASTRYCF Department: Culinary Reports To: Executive Chef Northwood Overview An enterprising organization managing hospitality assets that deliver unique, carefully curated guest experiences. We understand that our people are the hallmark of our success, managing and operating a portfol

SUMMARY This position will perform various food preparation, cooking and cleaning tasks to ensure the kitchen remains efficient in producing and delivering dishes for patrons. The prep cook will provide quality service in all areas of food production for menu items and specials in the designated out

Frothy Monkey is hiring a Line Cook! If you're an optimistic and warm individual who excels in both team settings and independent work, we want you! Finding joy in taking care of others is what we do. Our core values of Quality, Relationships, Warmth, Grit, Growth + Development, and Execution are th

Job Description Dietary Cook TeamWorkers Supplemental Staffing Take control of your work/life balance. Create your own schedule. Embark on a job Journey! Looking for a Cook job that fits your life? APPLY NOW! Why Choose TeamWorkers? Better work/life balance – Need a job to fit your school schedule?

Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning and all other food items prepared in the different kitchen stations. ESSENTIAL DUTIES & RESPONSIBILITIES: Prepares all food items according to standard recipes and/or as

Als Restaurant General Manager bij KFC ben jij de inspirerende leider van jouw restaurantteam. Je runt de dagelijkse gang van zaken en bent verantwoordelijk voor alle operationele aspecten van het restaurant, waaronder voedselbereiding, verkoop, voorraadbeheer, personeelsplanning en financiën. Je be

Urschel, a 100% employee-owned company, is seeking a dedicated and service-focused hospitality leader to join the team of the new Grand Gardner Hotel as a Line Cook. This position will be part-time with candidates ideally having availability during the morning hours. The Grand Gardner Hotel is an Ur