Food Service Jobs

Real Seafood is where the coastlines of the Atlantic Ocean, the Great Lakes, and the Gulf of Mexico meet and features a menu teeming with the area's largest variety of fresh-caught fish and seafood. NOW HIRING: DISHWASHERS We're looking for the very best! If you are a polished professional who has a

Are you looking for a fun, fast-paced work environment? Apply today! Full-time and Part-time Crew Member positions include: Cashier, Packer, Wrap Station, Biscuit Makers, Grill, Drive-thru, Dining Room Attendant Benefits: Weekly Pay FREE Employee Meals No Late, Overnight Shifts Paid Vacation FREE Un

Our client, a boutique hotel in Atlanta is seeking an experienced, hands-on Kitchen Supervisor for a temporary task-force assignment at a high-volume, upscale hospitality property. This individual will work closely with culinary leadership to support daily kitchen operations, supervise the culinary

Cooks & Soldiers is a two-time James Beard–nominated restaurant showcasing the cuisine and culture of Basque Country. Our team is expected to embody the highest standards of professionalism and hospitality. The Line Cook is responsible for executing kitchen operations, maintaining cleanliness and or

We are looking for a skilled and experienced Female Private Chef – Chef de Partie to join a private household in Dubai. The ideal candidate should have strong knowledge of Arabic and European cuisine and be confident in independently preparing high-quality meals for family members. The role requires

Join the team at Iron Chef Morimoto’s Momosan at Foxwoods Resort! Be part of a dynamic new restaurant known for bold Japanese flavors, signature ramen, and an unforgettable dining experience. As a Sushi Chef, you’ll support the Executive Chef in delivering exceptional dishes, maintain high standards

Who We Are Founded in 1926, the Colonial Williamsburg Foundation is a private, not-for-profit educational, historic, and cultural institution that owns and operates one of the largest and best-known museum complexes in the world. Our mission is “that the future may learn from the past” through prese

Overview To prepare, bake and display product in the department in a careful, clean, neat, and expedient manner while ensuring that all product is fresh, rotated, and well-stocked for our customers while maintaining great customer service. Minimum Qualifications Must be 18 years of age. Must demonst

Min CompensationUSD $36,829.00/Yr. Max CompensationUSD $50,798.00/Yr. Overview Why We Need Your Talents: At Live! we pride ourselves in our exceptional people. Our Team Members are the foundation of our success and truly the most valuable part of the Live! brand. The Outlet Supervisor is responsible

The Chef De Cuisine at POMPOM Restaurant runs the kitchen operations at the kitchen in coordination the Restaurant Manager and FOH Team by overseeing the day-to-day business performance and supports the Executive Sous Chef and peers in the hotel daily Operations. This position requires strong manage

Like a Grilled Chicken Wrap, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one. Skating Carhop Requirements: Ability to work irregular hours, nights, weekends and holidays Ability to be flexible in all situations based on restaur

Overview Chef des Ventes Régional Paris Ouest, CDI, H/F WHAT MAKES YOU UNIQUE, MAKE US BETTER Vous êtes à la recherche de nouveaux défis ? Vous êtes prêt à propulser votre carrière ? Postulez dès maintenant ! Venez exprimer vos talents et votre perspective unique chez nous. Nous vous donnerons les m

“ You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.” The Taco Bell Team

RESTAURANT TEAM MEMBER $17.13 – $22.50 per hour This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc., will be your employer if you are hired. The independent fr

DUTIES AND RESPONSIBILITIES• Prepares, seasons, finishes, and garnishes all food.• Has basic command of culinary knife skills. • Maintains all refrigeration and dry storage areas to ensure proper handling and rotation of products.• Ensures that their culinary work station is clean and sanitized. Pro

Naked Farmer is a farm-to-table restaurant serving seasonal vegetables. We are a multi-unit restaurant group looking to build on a culture of driven curiosity and ambitious innovation, finding and implementing new solutions to offer a simple, healthy, affordable meal. Our mission is to build a bette

Job Title: KidStrong Assistant General Manager Center: Reports To: KidStrong Assistant General Managers are the second in command when it comes to the center. It’s the responsibility of the Assistant General Manager to work closely with the General Manager on fostering a culture of learning and deve

The Junior Sous Chef plays a key role in supporting the delivery of high-quality culinary operations across a fast-paced, multi-outlet environment. Working closely with the Sous Chef, they are responsible for ensuring consistency, efficiency, and high standards across all areas of food production, f

About the Role The Prep Cook is an integral part of a 5 - 10 person team, helping to prepare healthy, made-from-scratch meals for hundreds of children every day. This role offers stable daytime hours, with weekends and holidays off. The ideal candidate has experience in a high-volume kitchen, is rel

BE A PART OF OUR SUCCESS! Benefits & Perks: Educational Assistance with DeVry University with complimentary laptop** Immediate Family Members are also eligible Competitive Pay with Service Award Incentive Get paid daily through Daily Pay! Comprehensive Health Benefits including Medical, Dental, Visi